Veggie Focaccia Sandwich
House-made focaccia bread with pesto spread, roasted red peppers, eggplant, portabella cap & spinach, then topped with fresh mozzarella & grilled. Served with shoestring fries or small house salad.
Strawberry Cheesecake French Toast
Two pieces of sourdough filled with a strawberry & cream cheese compote. Rolled in Graham cracker crumbs & topped with warm strawberry sauce, whipped cream & powdered sugar.
Sautéed sweet bay scallops, shrimp & chopped bacon seasoned with Old Bay topped with arugula, poached eggs, hollandaise & fried capers atop fresh tomato & puff pastry with choice of potatoes.
Kick ‘N’ Trio Hash
House made chorizo, Zenner’s jalapeno cheddar sausage & kielbasa, green chilies with fontina cheese atop O’Brien potatoes. Topped with arugula, fresh tomatoes & two eggs any style.
Shallot incorporated eggs folded over brandy & honey poached pears, chopped bacon & Gruyere cheese. Topped with hollandaise. Served with choice of toast & potatoes.